中文大纲:
1. 收银机和POS系统
2. 电脑和打印机
3. 货架和展示柜
4. 照明设备
1. 商品货源及采购渠道选择
2. 库存管理软件或工具
3. 安全储藏室或仓库
1. 招聘流程及注意事项
2. 培训计划制定
3. 团队建设与激励措施
1. 目标客户群体分析
2 .线上线下多元化推广方式选择
3 .促销活动设计及执行
1 .商业执照申请流程
2 .税务登记及缴费要求
3 .消防安全检查等相关证书取得
1 .资金需求评估
2 .成本核算方法确定
3 .风险评估及应对方案制定
1 .经验教训总结
2 .未来发展规划
英语大纲:
I.Basic equipment needed for opening a store:
1.Cash register and POS system
2.Computer and printer
3.Shelves and display cabinets
4.Lighting equipment
II.Inventory items needed for opening a store:
1.Product sources and procurement channel selection
2.Inventory management software or tools
3.Safe storage room or warehouse
III.Employee recruitment and training:
1.Recruitment process and precautions
2.Training plan development
3.Team building and incentive measures
IV.Marketing strategy and promotion methods:
1.Target customer group analysis
2.Online/offline diversified promotion method selection
.Promotion activity design and execution
V.Legal compliance issues handling:
.Business license application process
.Tax registration, payment requirements
.Fire safety inspection certificates obtained
VI.Financial budgeting and risk control:
.Assessment of capital needs
.Determination of cost accounting methods
.Risk assessment, response plan development
VII.Summary reflection:
Experience lessons learned
Future development planning
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